Thruvadirai kali

Thruvadirai is a very great function of lord Shiva
it will be celebrated in all Shiva temples
it is also known as aarudradarshanam
we prepare kali as naivedyam
to make kali
1.raw rice 1 cup
2.jaggri 1.5 cup ( known as vellam in tamil)
3.elaki 4 or 5
4.shredded coconut 1 cup
5.ghee 5 ts

1. wash the rice in water .make it dry in a plate
2. put the kadai in the stove fry the rice till it becomes light brown
3. then grind it in the mixie till it becomes like small granules
4. put the kadai in the stove add 3 cups of water
5. when it boils add jaggri and it will dissolve in water
6. add the rice powder mix it well until it will become thick
7. add elaki and ghee mix it well and off the stove
8. it will tke 20 m to prepare

nationalcake

badam 20+20+20 in number
sugar 300grms
ghee 2 to 3 ts
milk to grind badam
green and orange colors a pinch
choke badam in three containers in hot water
peal off badam and grind it separately by adding milk
put the paste in three vessels add the orange inone green in one
the other will be in its original color
put the kadai on the stove add sugar -100gms - and make is as pagu
add the green first and make itput it in a Greece plate make the plain in the same way and put it on the green thenmake the orange and put it onthe plain
you can see the three in one like the national flag
then cut it accourding to your wish
it will take just 15 mints to prepare it